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Rahn, Millie. Laying a place at the table: creating public foodways models from scratch. in: Working for and with the folk: public folklore in the twenty-first century. Ed. Patricia Atkinson Wells. In: Journal of American folklore: 119:471 (2006) 30-46

signatuur
J 419

trefwoorden
erfgoed
volkscultuur
voeding
cultuurtoerisme
streekproduct

auteur
Rahn, Millie