Food in change. Eating habits from the Middle Ages to the present day. Ed. Alexander Fenton, Eszter Kisbán. Edinburgh : Donald [etc.], 1986. 166 p.
ISBN 0 85976 145 3
signatuur
3950
I
Food
| voeding |
© 2008 KNAW/Meertens Instituut
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Food in change. Eating habits from the Middle Ages to the present day. Ed. Alexander Fenton, Eszter Kisbán. Edinburgh : Donald [etc.], 1986. 166 p.
ISBN 0 85976 145 3
signatuur
3950
I
Food
| voeding |
© 2008 KNAW/Meertens Instituut