Auteur: Burstedt, Anna (2 titels)

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• Burstedt, Anna What 'time' do we eat? Some examples of the relationship between time and food. in : Changing tastes : food culture and the food processes of industrialization. Ed. by Patricia Lysaght Proceedings of the 14th Conference of the International Commission for Ethnological Food Research, Basel and Vevey, Switzerland, 30 September- 6 October 2002. 153-165 (2004)
• Burstedt, Anna The place on the plate! (2002)